BKWine Photography | Images by Per Karlsson

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How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: fold the filo dough to a small pouch and tie with a string Clos des Iles Le Brusc Six Fours Cote d'Azur Var France

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Filename
bc24-353-5380.jpg
Copyright
Credit: © Copyright www.BKWine.com / Per Karlsson, info@bkwine.com
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3407x5130 / 4.4MB
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How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: fold the filo dough to a small pouch and tie with a string Clos des Iles Le Brusc Six Fours Cote d'Azur Var France