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Sacs of sugar. sugar is often used in wine production and in champagne it is for example used to create the secondary fermentation in bottle Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France, low light grainy grain

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Sacs of sugar. sugar is often used in wine production and in champagne it is for example used to create the secondary fermentation in bottle Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France, low light grainy grain